It's an icy day, so I figured I'd stick to a hearty, healthy meal that would allow me enough energy to shovel my driveway (ugh). So I used all the spinach I had and sauteed it, so it was yummy and mouth-watering, as well as added canned beans and bell peppers, to sautee until soft and tender. Then I boiled my favourite type of pasta, campanelle, and mixed the two together to create and easy, colorful, and tasty creation. Voila!
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